The Weavers have been farming in the Cotswolds for three generations, and in the South West of England since before 1570. They follow a traditional method of organic farming and place great store in caring for land and animal welfare. They know that if their animals are happy, their cheeses will taste great too.
Our customers are small and medium sized companies who process between 2,000 and 100,000 liters of milk a day.
With the latest innovations, we maintain our leading position in both the local Dutch market and the international market.
We design and manufacture high quality dairy equipment to ensure streamlined operations and deliver a fast return on investment.
Through our long experience in milk processing equipment Scherjon is consulted to advise and support existing plants and new plants in development.
It will enable us to give you a proper quote based on your dairy requirements